Cafeteria Menu

March Breakfast Challenge.pdf                           SPRING BREAK WEEK
                                                              MARCH  6-10
  Dancing People.png                                                                                        




Breakfast Menu 3-12 March.pdf

ENCOURAGE STUDENT TO ENGAGE IN A HEALTH BREAKFAST EACH DAY!!!
EATING BREAKFAST IMPROVES THINKING AND THE ABILITY TO PERFORM ACTIVITIES
Bacon And Eggs.png      School.png     BOOK SKILL ANDCircular Map.pngSOCIAL STUDIES



MARCH MENU K-8 (LUNCH).pdf
Miso Soup.pngSide Salad.pngRed Grapes.pngMilk.png     A good balanced lunch

Lunch is important because it provides nourishment to the body and brain and reduces stress
Eating lunch  provides a break from the activities of the day and gives energy for the afternoon



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